Some of Paris’s top chefs are going plant-based—but what do Parisians make of it?

Adventure.com ·
Travel

This year, the French government urged citizens to reduce meat consumption as part of its climate strategy—nowhere does a shift from meat to plant create a more interesting tension than in France. On a hunt for vegan restaurants in Paris, Rebecca Miles Henson explores how one of the world’s most influential food cultures is responding […] The post Some of Paris’s top chefs are going…

Read original article on Adventure.com →